Menus 5/12/11

Week of May 16-20

Daily items offered at Colfax High School include salad bar, chicken sandwiches, hamburgers, deli sandwiches, vegetarian options, fresh & canned fruit, fresh vegetables, oven fries, yogurt, cottage cheese, bagels and juice.

Monday: Hot dogs or Corndogs, baked beans, coleslaw and fruit.

Tuesday: Turkey or hamburger gravy, rice, potatoes, roll, vegetables and fruit.

Wednesday: Beef and cheddar or beef stroganoff, vegetables and fruit.

Thursday: Soup, sandwiches, lettuce, cheese, vegetables and fruit.

Friday: Chicken fajita or taco, tater tots, corn and fruit.

Monday: Corn dog or chili-cheese dog and tossed salad.

Tuesday: Cheese omelet, sausage pattie, hash browns.

Wednesday: Chickenwich, French fries, veggie, fruit choices.

Thursday: Beef Teriyaki dippers, rice pilaf and tossed salad.

Friday: Sub sandwich, French fries, veggie and fruit choices.

Colfax-Plymouth Congregational Church: Wednesday — Oven-baked chicken, whipped potatoes/gravy, corn, green salad, wheat bread, pudding, milk, coffee or tea.

Rosalia-Methodist Church: Tuesday — Oven-baked chicken, whipped potatoes/gravy, corn, green salad, wheat bread, pudding, milk, coffee or tea.

Palouse-Palouse Federated Church: Wednesday — Oven-baked chicken, whipped potatoes/gravy, corn, green salad, wheat bread, pudding, milk, coffee or tea.

Pullman-Pullman Senior Center: Monday — Oven-baked chicken, whipped potatoes/gravy, corn, green salad, wheat bread, pudding, milk, coffee or tea.

Friday — Turkey Ala King over biscuit, peas & carrots, fruit, dessert, milk, coffee or tea.

Tuesday — Tekoa to Spokane. Leave Tekoa at 9:00 am.

Wednesday — Colfax nutrition & doctor appointments.

Thursday — LaCrosse/Endicott to Pullman/Moscow. Leave LaCrosse at 8:30 am.

Friday — Colfax shopping assistance & errands.