Serving Whitman County since 1877

Menu

AT Colfax SCHOOL:

Monday: Teriyaki chicken, rice, Caesar salad, fruit.

Tuesday: Corn dog, nachos, fresh carrots, cucumbers, broccoli, fruit.

Wednesday: 12:30 dismissal: Hot dog on a bun, tater tots, corn, chili, green salad.

Thursday: Chicken alfredo, dinner roll, corn, fruit.

Friday: Grilled cheese, tomato soup, fruit, sunshine bar.

AT COLTON SCHOOLS:

Monday: Chicken nuggets, mac and cheese, carrots, fruit.

Tuesday: Pizza, corn, broccoli, applesauce.

Wednesday: 11:30 Dismissal: Sack lunch.

Thursday: French toast, eggs, hash browns, fruits, juice.

Friday: Fish sticks, salad mix, pork and beans, fruit.

AT GARFIELD/PALOUSE SCHOOLS:

Monday: Burritos, rice, tater tots, pineapple, mixed fruit.

Tuesday: Meatball subs, tossed salad, French fries, apple crisp, pears.

Wednesday: Sweet and sour chicken, rice, stir fry vegetables, mandarin oranges, applesauce.

Thursday: Italian chicken and cheese pasta, tossed salad, carrot and celery sticks, tropical fruit, orange slices.

Friday: Hamburgers, lettuce, sliced tomatoes, baked beans, apple slices, peaches.

AT LACROSSE SCHOOL:

Monday: Nachos, refried beans, breadstick, mandarin oranges.

Tuesday: Grilled cheese, tomato soup, pears, carrot sticks, Christmas cake.

Wednesday: Noon dismissal: Bologna or PB&J sandwich, chips, applesauce, carrots, cookie.

Thursday: Chicken parmesan, grapes, salad bar.

Friday: Pulled pork, grapes, pumpkin bar, salad bar.

AT ST. JOHN SCHOOL:

Monday: Chili, corn, cinnamon roll, peaches.

Tuesday: Spaghetti, green salad, breadsticks, apple slice.

Wednesday: Early Dismissal: Corn dogs, nachos, broccoli, fruit tray.

Thursday: Burritos, Mexi rice, jello w/ pears, veggie tray.

Friday: Chicken nuggets, fries, roll, pineapple.

AT Tekoa SCHOOL:

Monday: Sausage patty, WG muffin, baby carrots, tossed salad, pears.

Tuesday: Teriyaki dippers, WG roll, romaine salad, baby carrots, rice pilaf, peaches.

Wednesday: Early dismissal: Chicken patty on a WG bun, spinach, sliced tomato, cucumbers, applesauce cup.

Thursday: Taco salad, WG corn chips, sweet tots, salsa, sour cream, tossed salad, peaches.

Friday: Bosco cheese stick, baby carrots, chili beans, tossed salad, apple slices, WG brownie.

SENIOR MENUS:

Colfax-Plymouth Congregational Church: Wednesday - Chicken alfredo, green beans, Caesar salad, breadstick, peach cobbler.

Rosalia-Methodist Church: Tuesday - Oven fried chicken, green beans, tossed salad, breadstick, peach cobbler.

Palouse-Palouse Community Center: Wednesday - Chicken alfredo, green beans, Caesar salad, breadstick, peach cobbler.

VAN SCHEDULE:

Friday, Dec. 5: Colfax shopping assistance and errands.

Tuesday, Dec. 9: Palouse/Garfield/Farmington/Oakesdale and Tekoa to Spokane. Leave Palouse at 8:30 a.m.

Wednesday, Dec. 10: Colfax nutrition and doctor appointments.

Thursday, Dec. 11: Colfax/Pullman to Pullman. Leave Colfax at 8:45 a.m.

 

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