Menus

AT Colfax SCHOOL:

Monday: Chicken patty, BBQ beans, fries, fruit.

Tuesday: Beef dippers, rice, green beans, fruit.

Wednesday: Egg/tuna sandwich, chips, Caesar salad, fruit.

Thursday: Bulldog burger, cheese slice, fries, fruit.

Friday: Grilled cheese, tomato soup, fruit, brownies.

AT Endicott SCHOOLS:

Monday: Chickenwich with lettuce and tomato, fries, banana.

Tuesday: Mac and cheese, pumpkin pudding, fruit tray, cucumber slice.

Wednesday: Nachos, refried beans, mandarin oranges, carrot sticks, biscuit.

Thursday: Turkey gravy, mashed potatoes, roll, green salad, fruit salad.

Friday: Clam chowder or tomato soup, cheese zombies, fruit in jello, veggie tray.

AT GARFIELD/PALOUSE SCHOOLS:

Monday: Chicken nuggets, tossed salad, French fries, roll, strawberries and bananas.

Tuesday: Super nachos, taco meat, corn, tomatoes, salsa, refried beans, cheese sauce, chips, mixed fruit and tropical fruit.

Wednesday: Pizza, choice of cheese, sausage, pepperoni, tossed salad, carrot sticks, pineapple, mandarin oranges.

Thursday: Mini corn dogs, tossed salad, carrot sticks, cucumber coins, frozen side kicks, applesauce.

Friday: Chicken bunwich, lettuce, sliced tomatoes, cucumber coins, potato wedges, applesauce, orange slices.

AT OAKESDALE SCHOOL:

Monday: Popcorn chicken, WG rolls, whipped potatoes, assorted veggies, grapes and applesauce, milk.

Tuesday: Beef tacos, brown rice, lettuce and cheese cup, assorted veggies, strawberries and peaches, milk.

Wednesday: Beef chili, WG bread sticks, green salad mix, assorted veggies, oranges and mixed fruit, milk.

Thursday: Meatball sub, assorted veggies, grapes and pears, milk.

Friday: Hamburger, sweet potato fries, assorted veggies, apples and pineapples, milk.

AT ST. JOHN SCHOOL:

Monday: Hamburgers, tater tots, orange slice.

Tuesday: Chicken parmesan, green salad, roll, peaches.

Wednesday: Taco soup, grilled cheese, veggie tray, pears.

Thursday: Chicken nuggets, green salad, roll, apple.

Friday: Turkey, chips, baked beans, fruit tray.

AT Tekoa SCHOOL:

Monday: No Lunch Offered.

Tuesday: No Lunch Offered.

Wednesday: Chicken patty, WG bun, French fries.

Thursday: Beef teriyaki dippers, garlic bread, romaine salad, shredded carrots, green beans, pears.

Friday: No Lunch Offered.

SENIOR MENUS:

Colfax-Plymouth Congregational Church: Wednesday -Vegetable beef stew, green salad, applesauce, roll, dessert, milk, coffee or tea.

Rosalia-Methodist Church: Tuesday -Vegetable beef stew, green salad, applesauce, roll, dessert, milk, coffee or tea.

Palouse-Palouse Community Center: Wednesday -Vegetable beef stew, green salad, applesauce, roll, dessert, milk, coffee or tea.

Pullman-Pullman Senior Center: Monday – Cobb salad, fresh fruit, whole grain roll, vanilla pudding, milk, coffee or tea.

Friday – Vegetable beef stew, green salad, sliced pears, roll, dessert, milk, coffee or tea.

VAN SCHEDULE:

Friday, Oct. 9: Colfax shopping assistance & errands.

Tuesday, Oct. 13: Palouse/Garfield/Farmington/Oakesdale/Tekoa to Spokane.

Wednesday, Oct. 14: Colfax nutrition and doctor appointments.

Thursday, Oct. 15:

LaCrosse/Endicott to Pullman. Leave LaCrosse at 8:30 a.m., leave Endicott at 9 a.m.