Menus Feb. 18

AT Colfax SCHOOL:

Monday: Biscuit with gravy, egg patty, ham patty, fruit, juice.

Tuesday: Chicken nuggets, rice, fresh veggies, fruit.

Wednesday: Chicken-bacon stuffwich, Caesar salad, fruit, Jello.

Thursday: Chicken Alfredo, carrots, breadstick, fruit.

Friday: Bulldog burger, cheese slice, french fries, BBQ beans, fruit.

AT OAKESDALE SCHOOL:

Monday: Teriyaki beef dippers, WG roll, whipped potatoes with gravy, assorted veggies, grapes and mandarin oranges, milk.

Tuesday: Cheese pizza, assorted veggies, strawberries and pears, WG chocolate chip cookie, milk.

Wednesday: Sweet and sour chicken, WG roll, brown rice, assorted veggies, apples and peaches, milk.

Thursday: Beef fajitas, brown rice, lettuce and cheese cup, assorted veggies, grapes and applesauce, milk.

Friday: Chickenwich, french fries, assorted veggies, oranges and mixed fruit, milk.

AT ST. JOHN SCHOOL:

Monday: Chicken noodle soup, grilled cheese sandwich, celery with peanut butter, fruit tray.

Tuesday: Burrito with refried beans, Mexi rice, apple slice.

Wednesday: Egg salad sandwich, apples and oranges, veggie tray.

Thursday: Macaroni and cheese, carrots, roll, peaches.

Friday: Chicken parmesan, green salad, roll, pears.

AT Tekoa SCHOOL:

Monday: Cheese pizza, baby carrots, red peppers, tossed salad, pineapple.

Tuesday: Chicken nuggets, WG roll, chili beans, tossed salad, pears.

Wednesday: Sausage patty, WG orange muffin, spicy sweet potatoes, tossed salad, applesauce.

Thursday: Chicken teriyaki dippers, WG roll, romaine salad, shredded carrots, green beans, peaches.

Friday: Beef patty, WG bun, french fries, tossed salad, onions, pickles, grapes.

SENIOR MENUS:

Colfax-Plymouth Congregational Church: Wednesday - Palouse soup mix, fruit salad, vegetable tray, cornbread, rice pudding, milk, coffee or tea.

Rosalia-Methodist Church: Tuesday -Tuna noodle casserole, green salad, pears, banana bread, milk, coffee or tea.

Palouse-Palouse Community Center: Wednesday - Palouse soup mix, fruit salad, vegetable tray, cornbread, rice pudding, milk, coffee or tea.

Pullman-Pullman Senior Center: Monday - Pork chops, applesauce, roasted carrots, wheat roll, pudding, milk, coffee or tea.

Friday - Baked potato bar, meatless chili, cheese, sour cream, steamed vegetables, fruit, carrot cake, milk, coffee or tea.

VAN SCHEDULE:

Thursday, Feb. 18: LaCrosse/Endicott to Pullman/Moscow. Leave LaCrosse at 8:30 a.m., leave Endicott at 9 a.m.