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Lentil Festival committee announces cook-off finalists

The National Lentil Festival is a little more than one month away, and the top five Legendary Lentil Cook-off recipe winners have been announced.

According to Festival Director Alexandria Anderson, the top five finalists were chosen from among 122 recipe submissions from 26 states and three countries.

The top five entrants were Lentil and Sweet Potato Stew submitted Robin Seletsky of Oneonta, N.Y.; Chipotle Honey Lentil and Red Pepper Dip submitted by Fiona Green of Keller, Texas; Lentil Crusted Fried Chicken Breast with Spicy Lentil Sauté submitted by Christopher Morrill of El Paso, Texas; Le...

 

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