Menus: Nov. 23, 2017

AT Colfax SCHOOL:

Monday: Bulldog burger or chicken patty, cheese slice, fries, fruit.

Tuesday: Pizza or cheeseburger, pineapple, Caesar salad, ice cream.

Wednesday: Chicken patty or cheeseburger, fries, cooked carrots, fruit.

Thursday: Straw hats or chicken patty, fruit, refried beans, donut.

Friday: Menu unknown.

AT Endicott SCHOOL:

Monday: Hamburger with lettuce and tomato, fries, blueberries.

Tuesday: Tacos with lettuce and tomato, refried beans, strawberries, maple bar.

Wednesday: 2:15 dismissal - Straw hats, corn, cucumber sticks, peaches.

Thursday: Pig in a blanket, pears, veggie tray.

Friday: Menu unknown.

AT GARFIELD/PALOUSE SCHOOLS:

Monday: Cheese or pepperoni calzone, tossed salad, corn, pineapple, peaches.

Tuesday: Hamburger, lettuce, sliced tomato, french fries, pineapple, mandarin oranges.

Wednesday: Tacos with beef or chicken, shredded cheese, tortilla shells, diced tomatoes, salsa, salad, lettuce, bananas, mixed fruit.

Thursday: Popcorn chicken, donut holes, french fries, cucumber coins, peaches, orange slices.

Friday: Menu unknown.

AT LACROSSE SCHOOL:

Monday: Soft taco, shredded lettuce, pears, kuchen.

Tuesday: Orange chicken, rice, green beans, pineapple.

Wednesday: Corndog, pork and beans, mandarin oranges, ice cream bar.

Thursday: Grilled cheese sandwich, tomato soup, grapes, cottage cheese, fresh veggies.

Friday: Menu unknown.

AT OAKESDALE SCHOOL:

Monday: Teriyaki chicken over rice, salad bar/veggies, WG roll, pineapple, milk.

Tuesday: Cheeseburger, tater tots, salad bar/veggies, oranges, milk.

Wednesday: Grilled cheese sandwich, tomato soup, salad bar/veggies, strawberry shortcake, milk.

Thursday: Matt's Menu - Pancakes, hash browns, sausage links, salad bar/veggies, applesauce, milk.

Friday: Menu unknown.

AT ST. JOHN SCHOOL:

Monday: Chickenwich, chips, baked beans, apple.

Tuesday: Hamburger gravy, rice, potatoes, green beans, pears, roll.

Wednesday: 2:15 dismissal - Taco soup, grilled cheese sandwich, veggie tray, grapes.

Thursday: Turkey sub sandwich, pasta salad, pork and beans, mandarin oranges.

Friday: Menu unknown.

AT Tekoa SCHOOL:

Monday: Taco chili, WG tortilla chips, shredded lettuce, carrots, applesauce.

Tuesday: Stroganoff, WG roll, romaine salad, carrots, mango applesauce cup.

Wednesday: Orange chicken, Asian rice, spinach, carrots, pineapple.

Thursday: Pizza rippers, shredded lettuce, carrots, red peppers, peaches, cook's surprise.

Friday: Menu unknown.

SENIOR MENUS:

Colfax

Wednesday, Nov. 29: Meatloaf, potatoes, cooked vegetables, dessert.

Palouse

Wednesday, Nov. 29: French toast, sausage links, scrambled eggs, fruit.

Pullman

Monday, Nov. 27: French toast, sausage links, scrambled eggs, fruit.

Rosalia

Tuesday, Nov. 28: Lasagna, Caesar salad, sliced pears, French bread, dessert.