Serving Whitman County since 1877
More than 100 recipes from 24 states and four countries were submitted for the Legendary Lentil Cook-off, and from those the National Lentil Festival selected the top five to compete August 18 for the grand prize.
The top five are as follows:
Elizabeth Koseyan from North Hills, Calif. - Mediterranean Lentil & Eggplant Crostini with a Garlic Yogurt Drizzle; Hidemi Walsh from Greenfield, Ind. - Caramel Lentil Cheesecake with Cookie & Cream Trifle; Jodi Taffel from Altadena, Calif. - Baked Lentil Empanadas; Margee Berry from White Salmon, Wash. - Seattle-Style Salmon Bowls; Ronna Farley from Rock...
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