Menus: March 7, 2019

AT Colfax SCHOOL:

Monday: Chicken patty or burger, fries, veggies, fruit

Tuesday: Straw hats or chicken patty, refried beans, fruit, donut

Wednesday: Mac and cheese smokies or burger, bread stick, peas, fruit

Thursday: Calzone or chicken patty, Caesar salad, veggies, fruit

Friday: Grilled cheese or burger, tomato soup, fruit, frosted cookie

AT Endicott SCHOOL:

Monday: Chickenwich with lettuce and tomato, fries, pears

Tuesday: Nachos with lettuce and tomato, refried beans, applesauce, coffee bread

Wednesday: Early dismissal-Orange chicken with rice, grapes, salad, carrots

Thursday: Teriyaki dippers, fries, cucumber sticks, strawberries, cinnamon square

Friday: Baked chicken legs, macaroni salad, veggies, St. Patrick’s Day jello, roll

AT GARFIELD/PALOUSE SCHOOLS:

Monday: Baked potato bar with potato, ham, taco meat, shredded cheese, roll, broccoli, chili, tropical fruit, bananas

Tuesday: Beef or chicken tacos, shredded cheese, lettuce, tomatoes, salsa, tater rounds, mixed fruit, orange slices

Wednesday: Chicken bunwich, lettuce, tomato slices, baked beans, applesauce, pears

Thursday: Stick Day-Bread sticks, carrot sticks, celery sticks, potato sticks, apple sticks, Mandarin oranges

Friday: Choice of cheese, pepperoni or sausage pizza, tossed salad, cucumber coins, celery sticks, pineapple, peaches

AT LACROSSE SCHOOL:

Monday: Burrito, pasta salad, Mandarin oranges

Tuesday: Grilled cheese, tomato soup, cottage cheese, peaches, frosted graham, cracker

Wednesday: Early dismissal-Turkey or PB and J sandwich, chips, pears, carrot sticks

Thursday: Pizza, lettuce salad, pineapple, pudding

Friday: Turkey gravy, mashed potatoes, biscuit, green beans, applesauce

AT OAKESDALE SCHOOL:

Monday: Bacon cheeseburger roll-ups, salad bar, assorted veggies, Jell-o with fruit, milk

Tuesday: Nachos, salad bar, assorted veggies, strawberries, milk

Wednesday: Tater tot casserole, salad bar, assorted veggies, grapes, milk

Thursday: Popcorn chicken, french fries, salad bar, assorted veggies, sorbet, brownie

Friday: Amber's Menu-Pancakes, sausage, salad bar, assorted veggies, pears, Rice Krispie treat, milk

AT ST. JOHN SCHOOL:

Monday: Chicken roasted drum sticks, mashed potatoes and gravy, bread stick, apple slice

Tuesday: Tacos, corn, watermelon

Wednesday: Early dismissal-Barbecue steak sandwich, baked beans, macaroni salad, fruit tray

Thursday: Pizza, green salad, pineapple

Friday: Chicken nuggets, fries, fruit tray, roll

AT Tekoa SCHOOL:

Monday: Barbecue rib sandwich, barbecue beans, salad bar, fruit

Tuesday: Ham and cheese potato casserole, salad bar, fruit

Wednesday: Early dismissal-Hoagie sandwich, salad, carrots, broccoli, fruit

Thursday: Nikki's Favorite-Nachos, refried beans, sour cream/salsa, salad bar, fruit

Friday: Burrito, sour cream, salsa, salad bar, fruit

SENIOR MENUS

Colfax

Wednesday, March 13: Potato bar with chili, cheese, bacon bits, onions, sour cream and broccoli, fruit salad, dessert

Palouse

Wednesday, March 13: Corned beef and cabbage, red potatoes, onion, carrots, green salad, lime jello

Pullman

Monday, March 11: Oriental chicken salad, sliced peaches, multi-grain bread, dessert

Friday, March 15: Black bean burger with cheese, tomato, lettuce and onion, sweet potatoes, coleslaw, dessert

Rosalia

Tuesday, March 12: Corned beef and cabbage, red potatoes, onion, carrots, green salad, lime jello