Serving Whitman County since 1877

Menus: March 14, 2019

Week of March 18-22

AT Colfax SCHOOL:

Monday: Bulldog burger or chicken patty, fries, cheese, fruit

Tuesday: Deli sandwich or chicken patty, chips, veggies, fruit

Wednesday: Turkey gravy and potatoes or burger, green beans, roll, fruit

Thursday: Hot dog or chicken patty, chili, green salad, fruit

Friday: Pizza or burger, Caesar salad, fruit, ice cream

AT Endicott SCHOOL:

Monday: Swiss steak, rice, green beans, cucumbers, peaches, roll

Tuesday: Chicken fajitas with lettuce and tomato, refried beans, pineapple

Wednesday: Early dismissal-Chicken parmesan, noodles, corn, banana, garlic roll

Thursday: PS-3rd no school-Straw hats, fruit tray, veggie tray, roll

Friday: Hot dog, baked beans, peach crisp, carrots

AT GARFIELD/PALOUSE SCHOOLS:

Monday: Cheese or chicken quesadillas, salsa, tater rounds, tropical fruit, peaches

Tuesday: Super nachos with taco meat, chips, diced tomatoes, salsa, refried beans, corn, Mandarin oranges, pineapple

Wednesday: Hamburger with lettuce, tomato slice, french fries, mixed fruit, orange slices

Thursday: Chicken fajitas, salsa, peppers, onions, french fries, apple slices, pears

Friday: Sausage patty, French toast, hash brown, veggie tray, strawberries, blueberries and bananas

AT LACROSSE SCHOOL:

Monday: Nachos, refried beans, breadsticks, peaches

Tuesday: Pigs-in-a-blanket, baked beans, pears, ice cream

Wednesday: Chili, cheese and crackers, maple bar, tropical fruit, carrots

Thursday: Chicken fajita, shredded lettuce, shredded cheese, applesauce, snickerdoodle bread

Friday: Chickenwich, chips, grapes, fresh veggies

AT OAKESDALE SCHOOL:

Monday: Chicken nuggets, tater tots, salad bar, assorted veggies, apple slices, cookies, milk

Tuesday: Stromboli, salad bar, assorted veggies, Mandarin oranges, milk

Wednesday: Taco soup, salad bar, assorted veggies, pineapple, milk

Thursday: Salisbury steak, whipped potatoes, WG roll, salad bar, assorted veggies, Watergate salad, milk

Friday: Meatball sub sandwich, salad bar, assorted veggies, kiwi, milk

AT ST. JOHN SCHOOL:

Monday: French toast stick, breakfast wrap, sausage, hash brown, applesauce

Tuesday: Pulled pork sandwich, coleslaw, chips, fruit tray

Wednesday: Early dismissal-Turkey wrap, veggie tray, cantaloupe, chips

Thursday: No school P-3rd-Meatball sandwich, baked beans, pears

Friday: Chicken parmesan, green salad, applesauce, bread stick

AT Tekoa SCHOOL:

Monday: Chicken nuggets, salad bar, fruit

Tuesday: Calzone, corn, salad bar, fruit

Wednesday: Open-faced hot turkey sandwich, mashed potatoes, barbecue beans, roll, salad bar, fruit

Thursday: Chili cheese fries, salad bar, fruit

Friday: Hamburger, salad bar, fruit

SENIOR MENUS

Colfax

Wednesday, March 20: Corned beef and cabbage, red potatoes, onions, carrots, green salad, lime jello

LaCrosse

Tuesday, March 19: Corned beef and cabbage, red potatoes, onions, carrots, green salad, lime jello

Palouse

Wednesday, March 20: Homemade mac and cheese with ham, mixed vegetables, apples slices, dessert

Pullman

Monday, March 18: Pork chops, applesauce, roasted carrot, tomato and cucumber salad, dessert

Friday, March 25: Lentil chili with cheese and sour cream, broccoli and grape salad, dessert

Rosalia

Tuesday, March 19: Pork chops, applesauce, roasted carrots, salad, dessert

 

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