Menus: Week of Jan. 12-18

AT Colfax SCHOOL:

Monday: Chicken patty or burger, fries, fruit, caesar salad

Tuesday: Straw hats or chicken patty, refried beans, fruit, donut

Wednesday: Chicken Alfredo or burger, breadstick, fruit, cooked carrots

Thursday: Teriyaki chicken with rice or chicken patty, green beans, fruit

Friday: Grilled cheese or burger, tomato soup, fruit, cookie

AT Endicott SCHOOL:

Monday: Chicken Parmesan, noodles, marinara sauce, green beans, garlic roll, pears

Tuesday: Nachos with lettuce and tomato, refried beans, apple slices, biscuit

Wednesday: Sloppy Jo, veggie tray, mixed berries

Thursday: Turkey gravy, mashed potatoes, salad, fruit salad, roll

Friday: Hot dog, coney fries, cucumber sticks, peaches, cinnamon square

AT LACROSSE SCHOOL:

Monday: Hamburger, green beans, peaches, apple crisp

Tuesday: Burrito, pasta salad, pears, brownie

Wednesday: Nachos, breadstick, refried beans, mandarin oranges

Thursday: Chili, cornbread, cheese and crackers, veggies, grapes

Friday: German sausage, tater tots, grapes, rice Krispie treat

AT ST. JOHN SCHOOL:

Monday: Chicken gravy, mashed potatoes, rice, green beans, roll, fruit salad

Tuesday: Teriyaki dippers, fries, mandarin oranges, muffin

Wednesday: Straw hats, corn, apples, oranges, coffee bread

Thursday: Tater tot casserole, broccoli, apricots, roll

Friday: Peanut butter and jelly sandwich, chips, apple, carrots

AT Tekoa SCHOOL:

Monday: Hamburger, chips, salad bar, pear cups

Tuesday: French toast, cottage cheese, salad bar, peaches

Wednesday: Dippers, rolls, salad bar, fruit

Thursday: Pulled pork, chips, BBQ beans, fruit, veggies

Friday: Chicken noodle soup, crackers, veggies, fruit

SENIOR MENUS:

Colfax

Monday, Jan. 13: Spaghetti squash, spaghetti with meat sauce, caesar salad, fruit, garlic bread, dessert

Thursday, Jan. 16: Taco salad with chips, cheese, olives, tomatoes, salsa, sour cream, sliced peaches, dessert

Endicott

Tuesday, Jan. 14: Lasagna, salad bar, bread sticks, apple crisp

LaCrosse

Tuesday, Jan. 14: No meal

Palouse

Wednesday, Jan. 15: Cook’s choice

Pullman

Tuesday, Jan. 14: Sweet and sour pork, rice, asian style vegetables, mandarin oranges, fortune cookies

Friday, Jan. 17: Cook’s choice