Menus: March 5, 2020

AT Colfax SCHOOL:

Monday: Chicken nuggets with rice or burger, baked beans, fruit

Tuesday: Deli sandwich or chicken patty, potato soup, veggies, fruit

Wednesday: Mac n cheese with smokies or burger, peas, breadstick, fruit

Thursday: Calzone or chicken patty, caesar salad, carrots, fruit

Friday: Grilled cheese or burger, tomato soup, fruit, cookies

AT Endicott SCHOOL:

Monday: Hamburger with lettuce and tomato, fries, mandarin oranges

Tuesday: Tacos with lettuce and tomato, refried beans, applesauce, maple bar

Wednesday: Pizza, salad, fruit

Thursday: Straw hats, corn, apple slices, biscuit

Friday: Hot dog/coney, veggies, blueberries

AT LACROSSE SCHOOL:

Monday: Chickenwich, corn, pears, carrot sticks

Tuesday: Burrito, pasta salad, peaches, brownie

Wednesday: German sausage, pork and beans, apples with cinnamon and sugar, Jello

Thursday: BBQ pork, potato salad, chips, fruit

Friday: Hamburger, mandarin oranges, veggies, Rice Krispie treat

AT ST. JOHN SCHOOL:

Monday: Ham and cheese melt, baked beans, chips, apples, oranges

Tuesday: Corn dogs, nachos, broccoli, watermelon

Wednesday: Pizza, garden salad, pineapple

Thursday: Chickenwich, fries, mandarin oranges

Friday: Straw hats, corn, peaches, muffin

AT Tekoa SCHOOL:

Monday: Beef patty burger, pickles, onions, salad, carrots, fruit

Tuesday: Chili, cinnamon rolls, salad bar, fruit

Wednesday: Chicken nuggets, roll, salad bar, fruit

Thursday: French toast, cottage cheese, salad, carrots, fruit

Friday: Chicken patty, salad bar, fruit

SENIOR MENUS:

Colfax

Monday, March 9: Blueberry pancakes, scrambled eggs, bacon, fruit

Thursday, March 12: Chicken fajitas, refried beans, salad, fruit, dessert

Endicott

Tuesday, March 10: Ham balls, butter noodles, salad, rolls, peach cobbler

LaCrosse

Tuesday, March 10: No meal

Palouse

Wednesday, March 11: Mac and cheese with ham, veggies, apple sliced, dessert

Pullman

Tuesday, March 10:Oriental chicken salad, sliced peaches, multi grain bread, dessert

Friday, March 13: Lentil chili with cheese and sour cream, broccoli and grape salad, dessert